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meals from our weekly menu.
We cook
with fresh, local products.
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You enjoy
feel amazing, and save time!
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Get started ▸Choose Your Discovery Box
5 chef-made meals + homemade soup + cake
Free delivery. Ready in 3 minutes. No commitment.
Vegetarian
Classic Favourites
High Protein
Low-Carb
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Lasagna al forno
An Italian classic, fresh pasta sheets layered with rich bolognese sauce, topped with parmesan & baked in the oven. Best served bubbling hot.
Prawn Pad Thai
The Thai classic with prawns, this slightly sweet noodle dish is packed with veggies with a sweet lime sauce and cashew nuts for crunch.
Pulled pork
Classic American pulled pork in a BBQ sauce, served with roast potato wedges and sautéed vegetables.
Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.
Chicken casimir rice
A Swiss classic, a mild chicken curry with fruit to balance the creamy coconut, a side of curried peas & carrots. Served with basmati rice.
Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious
Duck breast & Cantonese rice
Sliced duck breast cooked pink served with Cantonese rice with 5 spice, eggs, carrots and peas.
Vermouth & Porcini Beef
Tender slices of beef with a vermouth and porcini mushroom sauce, served with gratin dauphinois and ratatouille.
Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.
Pulled pork and sautéed cauliflower rice
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Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious
Mushroom stroganoff
Button mushrooms sautéed in a rich paprika and cream sauce, served with sautéed cauliflower rice and garlicky spinach.
Trout with a tomato & almond crust
Trout fillet with a tomato crust served with sauteed fennel, sweetcorn, parsley and courgette.
Chicken casimir rice
A Swiss classic, a mild chicken curry with fruit to balance the creamy coconut, a side of curried peas & carrots. Served with basmati rice.
Tofu Pad Thai
This Thai classic is a mildly sweet noodle dish filled with vegetables, topped with a tangy lime sauce, and garnished with crunchy cashew nuts
Vegetarian lasagna al forno
A vegetarian take on an Italian classic, made with fresh pasta sheets layered with rich lentil bolognese sauce & baked in the oven. Best served bubbling hot.
Mushroom stroganoff
Sautéed oyster & button mushrooms in a rich paprika and cream sauce served with gratin dauphinois and garlicky spinach.
Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.
Autumn vegetable spaetzle
A Swiss favourite our spaetzle are served with a mix of chestnuts, parsnips, pumpkin, mushrooms and broccoli for a major vitamin boost. Topped with a grand veneur cranberry sauce.
Vegetarian gyoza
0
Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious
Caramel pork
Vietnamese sticky caramel pork, served with sautéed pak choi, soy carrots and five spice basmati rice.
Chicken casimir rice
A Swiss classic, a mild chicken curry with fruit to balance the creamy coconut, a side of curried peas & carrots. Served with basmati rice.
Sweet potatoes and lentil curry with coconut milk
0
Lasagna al forno
An Italian classic, fresh pasta sheets layered with rich bolognese sauce, topped with parmesan & baked in the oven. Best served bubbling hot.
Prawn Pad Thai
The Thai classic with prawns, this slightly sweet noodle dish is packed with veggies with a sweet lime sauce and cashew nuts for crunch.
Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.
Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious
Only the best on your plate
- Flavours from around the world
- Crafted by expert chefs
- 100% natural, local ingredients
- Always balanced and seasonal