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5 chef-made meals + homemade soup + cake
Free delivery. Ready in 3 minutes. No commitment.
Vegetarian
Classic Favourites
High Protein
Low-Carb
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Gnocchi al pomodoro
Italian spinach gnocchi served with a homemade tomato sauce, accompanied by sautéed broccoli and butternut squash.

Pumpkin & Appenzeller couscous
A sweet & salty satisfying warm couscous salad with appenzeller cheese, balanced with pumpkin & cranberry.

Butternut & bean chili
A vegan chili made from butternut squash, kidney beans and edamame, packed with Mexican flavours and served with a citrussy sweetcorn salsa.

Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.

Rösti and Gruyère omelette
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Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious

Greek pasta and oven-roasted vegetables
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Zurich-style sliced veal
Classic dish from Zurich made with veal in a creamy mushroom sauce, served with a side of vegetables and fluffy white rice.

Trout in white wine, mushroom sauce
Trout in a traditional French, creamy white wine sauce. Served with a beluga lentil ragout and green beans.

Greek pasta and oven-roasted vegetables
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Beef marchand de vin
Tender beef served with a red wine sauce, dauphinoise potatoes & sautéed carrot & mushrooms.

Hoisin chicken
Chicken in a sticky hoisin sauce with soy sautéed vegetables and jasmine rice

Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.

Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious

Canton Uri style braised beef
Uri style beef braised in cirtus until it's falling apart, and served with new potatoes.

Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.

Trout in white wine, mushroom sauce
Trout in a traditional French, creamy white wine sauce. Served with a beluga lentil ragout and green beans.

Chicken katsu
Panko breaded chicken served with a delicate Japanese curry sauce, jasmine-scented rice and a julienne of crunchy vegetables.

Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious

Hoisin chicken
Chicken in a sticky hoisin sauce with soy sautéed vegetables and jasmine rice

Sweet and sour chicken
0

Beef marchand de vin
Tender beef served with red wine sauce, celery and cauliflower mousseline and seasonal vegetables

Chocolate chip cake low carb
Low-carb homemade cake with almonds, hazelnuts and coconut shavings.

Canton Uri style braised beef
Uri style beef braised in cirtus until it's falling apart, and served with a celeriac risotto.

Low-carb mushroom soup
Smooth and robust cep and button mushroom soup, naturally low in carbs and incredibly delicious

Pumpkin & Appenzeller salad
A sweet & salty satisfying warm cauliflower couscous salad with grilled halloumi, balanced with pumkin, cranberry, roasted almond & hazelnut.

Zurich-style sliced veal
Classic dish from Zurich made with veal in a creamy mushroom sauce, served with a side of steamed brocoli and cauliflower rice.

Hoisin Planted 'chicken'
Planted 'chicken' in a sticky hoisin sauce with soy sautéed vegetables and jasmine rice
Only the best on your plate
- Flavours from around the world
- Crafted by expert chefs
- 100% natural, local ingredients
- Always balanced and seasonal